2020/21 ACCOMMODATION RATES
| Adult | 13-16 yrs | 2-13 yrs | Under 2 yrs | ||||
| Winter (Peak) | 27 June 2021 through to 29 August 2021 | ||||||
| Member | |||||||
| Week | 755.00 | 480.00 | 363.00 | Free | |||
| Day | 127.00 | 76.00 | 61.00 | Free | |||
| Accompanied Guest | |||||||
| Week | 1,490.00 | 850.00 | 500.00 | Free | |||
| Day | 249.00 | 130.00 | 90.00 | Free | |||
| Unaccompanied Guest | |||||||
| Week | 1,850.00 | 1,000.00 | 600.00 | Free | |||
| Day | 300.00 | 150.00 | 110.00 | Free | |||
| Shoulder | 15th June 2021 to 26th June 2021 and 29 August 2021 to 26 September 2021 | ||||||
| Member | |||||||
| Week | 672.00 | 436.00 | 325.00 | Free | |||
| Day | 116.00 | 71.00 | 51.00 | Free | |||
| Accompanied Guest | |||||||
| Week | 1,350.00 | 630.00 | 400.00 | Free | |||
| Day | 220.00 | 100.00 | 80.00 | Free | |||
| Unaccompanied Guest | |||||||
| Week | 1,625.00 | 800.00 | 500.00 | Free | |||
| Day | 248.00 | 115.00 | 90.00 | Free | |||
| June Long Weekend | |||||||
| Member | |||||||
| 2-days | 240.00 | 156.00 | 116.00 | Free | |||
| 3-days | 315.00 | 204.00 | 153.00 | Free | |||
| 4-days | 370.00 | 240.00 | 185.00 | Free | |||
| Off-Peak | Until 4 June 2020 and 20 September 2020 to 3 June 2021 | ||||||
| Member | |||||||
| Day | 39.00 | 22.00 | 22.00 | Free | |||
| Accompanied Guest | |||||||
| Day | 45.00 | 29.00 | 29.00 | Free | |||
| Unaccompanied Guest | |||||||
| Day | 88.00 | 55.00 | 55.00 | Free | |||
Partners of Members and partners of Member’s children will be charged at the same rate as the Member, and that children of partners will be charged at the same rate as children of Members. Peak season winter rates include breakfast seven days per week and dinners for six nights – dinner is not served on Wednesdays.
Room availability can be checked by telephoning Attunga’s managers Elsa & Errol Hanlon on +61 2 6457 6050 or email from the managers option on the contacts page of the website. Bookings should be confirmed by completing the Book & Pay Form which offers payment by Visa or MasterCard.
Please direct any group booking and/or group catering requests for Shoulder and Off-Peak periods to Attunga’s managers, Elsa & Errol Hanlon on +61 2 6457 6050 or via email from the Contacts Page.
